Western Living Magazine
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Meet the 10 tastemakers shaping how we eat in the West right now.
Well it’s been a year, hasn’t it? The industry has been turned upside down by the pandemic, businesses have closed, jobs disappeared. But throughout it all, there were many bright lights, and here, in our 14th annual celebration of the best food folk in the West, we feel privileged to be able to shine the spotlight on a few worthy souls (and a toast to all our finalists).
Cheers to the Foodies of the Year!
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