Western Living Magazine
Kitchen Infinity Atelier
Design Crush: A Sustainable, Stylish New HQ for Pyrrha in Vancouver
An 8,000-Square-Foot Calgary Home Inspired by High Fashion—and Plenty of Drama
Recipe: The Perfect Blueberry Scones for Springtime
The Only Irish Coffee Recipe You’ll Ever Need
Recipe: The Best Banana Bread in the West
I Had the Best Nap of My Life in an Anti-Gravity Pod
Editors’ Picks: The Best Trips We Took in 2022
Victoria Might Just Be the Perfect Pre-New Year’s Getaway
Sleep Tight, Whatever Your Size: This Mattress Company Embraces All Body Types
The Future of Beauty: How One Medical Aesthetics Clinic is Changing the Game
Ikea’s New Marimekko Collection Just Launched in Stores—Here Are Our Favourite Pieces
What It’s Like to Win a Designers of the Year Award
Submissions Now Open! Enter Western Living’s 2023 Designers of the Year Awards
Introducing Western Living’s 2022 Designers of the Year Award Winners
A 2021 update to a recipe from our 1988 cookbook.
A 2021 update on a spaghetti squash recipe from our 1987 cookbook.
Our modern take on an oatmeal pecan cookie recipe from WL's 1987 cookbook.
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