Western Living Magazine
Protect the Moments: Practice Whole Home Safety
Trade Secrets: How to Design a Problem-Solving Prep Kitchen
Mood Board: 6 Things That Keep Designer Kelly Deck Inspired
5 Incredible New Wineries Have Hit the Okanagan
The Grape Escape for Wine Enthusiasts
The Gin of the Summer (and Fall, Winter, Spring) Is on Sale
Dark Skies in Utah: Chasing Cosmic Connection on the Road
Cycling the Emerald Isle: A Windy Adventure on Ireland’s Greenway
Glamping Utah: Adventure Has Never Felt So Good
Discover California Closets – BC
Trending Now: 10 of Our Favourite Homewares for Late Summer 2023
Catch Top Vancouver Designers Sharing Their Decor Secrets in a New Design Convo Series
Q&A: Meet the Texas-Based Contemporary Artist Dan Lam
5 Reasons to Enter the WL Design 25
Introducing Western Living’s 2023 Designers of the Year Award Winners
Ocean Wise Cookbook 2 is herethe confluence of good deeds and great food.
Are you a seafood lover looking for new recipes? Check out the Ocean Wise Cookbook 2 (Whitecap Books Ltd). This cookbook features over 40 species of seafood, compiled by longtime Western Living contributor Jane Mundy in association with the Vancouver Aquarium’s Ocean Wise conservation program. Acclaimed Canadian chefs show off regional specialties and promote diversity. We want to share one of our favourite picks, a dynamic take on tuna.Click here for the recipe.
Are you over 18 years of age?