Western Living Magazine
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The Ultimate Home Design Guide: Top Designer Tips for Every Room
You’re Invited: WL Design Talks With Trish Knight and Nicole Varga
5 Incredible New Wineries Have Hit the Okanagan
The Grape Escape for Wine Enthusiasts
The Gin of the Summer (and Fall, Winter, Spring) Is on Sale
Dark Skies in Utah: Chasing Cosmic Connection on the Road
Cycling the Emerald Isle: A Windy Adventure on Ireland’s Greenway
Glamping Utah: Adventure Has Never Felt So Good
Trending Now: 10 New Furniture and Homewares for Fall 2023
Paint Trends 2024: No One Can Agree on the Colour of the Year
Discover California Closets – BC
Q&A: Meet the Texas-Based Contemporary Artist Dan Lam
5 Reasons to Enter the WL Design 25
Introducing Western Living’s 2023 Designers of the Year Award Winners
The best meal of the day (dessert, duh) just got a little tangier.
Breakfast might be the most important meal of the day, but dessert is by far our favourite. And in the summer? Sweet, tart, tangy citrus is our go-to ingredient—think juicy oranges, zesty lemons and limes that pack a bite. Test out one of these five summertime-approved recipes to embrace the taste of sunshine.
It’s no secret that Joe Fortes is known for its seafood, but their Key Lime Pie might be their best-kept secret. Try it at their flagship Vancouver location or make it yourself here.
Julie van Rosendaal‘s most requested recipe, these bite sized tiny meringue nests are a perfect fresh fruit summer medley. Recipe here.
Edmonton’s Duchess Bake Shop makes its delicious lemon cream tarts by the batches. Try your hand at the classic here.
Served warm, these Bobbie Burgers decadent treats are perfect with confectioner’s sugar, lemon zest and a big dollop of whipped cream. Recipe here.
Take a trip down memory road with these handmade lemon lollies (don’t call them suckers)—they’re easier to make than you’d think! Recipe here.
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