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Goodbye summer, hello sweater weather! To celebrate the first day of fall, here are a few of our favourite recipes that celebrate all this season has to offer.
Photo by Elena Veselova.
Perfect this basic broth recipe to create beautiful soups all season long.
Lighten up with this vegan take on a cozy classic.
With a flaky crust and delicious stewed steak and mushroom filling, this staple from The Irish Heather is sure to please.
Cauliflower and kale are available across BC long into the fall and winter, so you can’t go wrong with this Italian inspired veggie dish.
This slow-cooked recipe from Cook. Nourish. Glow. author Amelia Freer takes some time to prepare, but we promise it’s well worth the wait.
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