Celebrate the end of a great summer with these fresh, vegetable-forward recipes that bring in the harvest.

Now’s the time to hit up your local farmers’ market for harvest bounty. Celebrate the last few days of summer—even if the weather doesn’t cooperate—with these shoulder season favourites.

Grilled Corn, Black Bean and Peach Salad

Grilling the corn adds a slightly smokey taste to this colourful salad.photo by Clinton Hussey

Heirloom Tomato Tart with Parmesan Crust 

Filled with soft goat cheese or Boursin, this tomato tart also packs well on a picnic.photo by Clinton Hussey

 Halibut with marinated spaghetti squash

When choosing a spaghetti squash, look for a firm rind free of spots or cracks. 

Easy Apple Pie

Apples are at their prime right now—look for gala or pink lady apples for a sweet-tart pie.5applepie