Western Living Magazine
Protected: Merit Kitchens: Urban Cool Meets West Coast Warmth
Finalists Announced: HAVAN Professionals Inspire
East Van Escape
Recipe: Balsamic Strawberry Sponge Cake from Oh Sweet Day
Recipe: The Perfect Blueberry Scones for Springtime
The Only Irish Coffee Recipe You’ll Ever Need
I Had the Best Nap of My Life in an Anti-Gravity Pod
Editors’ Picks: The Best Trips We Took in 2022
Victoria Might Just Be the Perfect Pre-New Year’s Getaway
The Future of Beauty: How One Medical Aesthetics Clinic is Changing the Game
Trending Now: The Best New Furniture and Homewares for Spring
Sleep Tight, Whatever Your Size: This Mattress Company Embraces All Body Types
Designers of the Year 2023: Meet Your Maker Judges
Designers of the Year 2023: Meet the Architecture Judges
What It’s Like to Win a Designers of the Year Award
These classic Christmas-cake recipes might just have gotten better with age.
Fruit cake may lie forgotten for most of the year, but come the holidays it returns as a Christmas dessert staple. We recently received a request from a reader for a copy of the fruit cake recipes in the Western Living issue from November 1987, and with the holiday season in full spin we thought now was the perfect time to share them with everyone. Almost 30 years later, these cakes hold up.
Are you over 18 years of age?