Western Living Magazine
Kitchen Infinity Atelier
Design Crush: A Sustainable, Stylish New HQ for Pyrrha in Vancouver
An 8,000-Square-Foot Calgary Home Inspired by High Fashion—and Plenty of Drama
Recipe: The Perfect Blueberry Scones for Springtime
The Only Irish Coffee Recipe You’ll Ever Need
Protected: Recipe: The Ultimate Salted Chocolate Chip Cookies
I Had the Best Nap of My Life in an Anti-Gravity Pod
Editors’ Picks: The Best Trips We Took in 2022
Victoria Might Just Be the Perfect Pre-New Year’s Getaway
Sleep Tight, Whatever Your Size: This Mattress Company Embraces All Body Types
The Future of Beauty: How One Medical Aesthetics Clinic is Changing the Game
Ikea’s New Marimekko Collection Just Launched in Stores—Here Are Our Favourite Pieces
What It’s Like to Win a Designers of the Year Award
Submissions Now Open! Enter Western Living’s 2023 Designers of the Year Awards
Introducing Western Living’s 2022 Designers of the Year Award Winners
The classic French bakeware gets an update in time for Valentine's Day.
Now that the holidays are behind us and we’re firmly locked into the winter season, I’ll be spending weekends experimenting with comfort food recipes. That’s what the cold weather is all about, right? (This past weekend involved making breakfast for eight in a cabin at Mt Baker, where I discovered THE BEST French Toast recipe of all time.) Which is why I’m coveting the beyond-adorable new heart-shaped Sugar Pink casserole from Le Creuset. Made out of the brand’s signature cast-iron, the pretty-in-pink casserole is just the right vehicle to test out a few recipes from Leslie Stowe’s new cookbook, including her White Chocolate Brioche.Sugar Pink Heart-Shaped casserole, $225, available at Le Creuset standalone stores, including Chinook Centre in Calgary; lecreuset.ca.
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