Western Living Magazine
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Fresh ways to rise and shine.
Some may say that summer is for sleeping in, but getting up early to enjoy the sun is how to truly make the most of it. A good breakfast is the best way to stay bright-eyed and bushy-tailed throughout the day, and these fresh recipes are the perfect balance of flavour and nutrients.
Love all things light and floral? This classic combo of granola, honey and yogurt takes on a flowery twist.
This colourful, fruity dish is the perfect fresh start to any morning. The tangy combination of citrus and vinaigrette make for a burst of flavour with every bite.
Sarah Britton’s smoothie recipe from her book, My New Roots is jam-packed with superfoods. Going green is the best way to get going.
Seafood guru Ned Bell of Vancouver’s Yew Seafood and Bar at the Four Seasons has concocted a dish that harmonizes sweet, savoury and salty flavours. This char gravlax is a morning must for any fish fan.
Spice up the morning with this Middle Eastern classic. This recipe by Chef Jesse Grasso illustrates exactly why the dish has earned its current trending status.
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